How long to thaw a 25 pound turkey in refrigerator

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How to Safely Thaw a Turkey

how long to thaw a 25 pound turkey in refrigerator

How To Thaw Defrost A Turkey

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Beyond the ruckus involved in preparing a delicious dinner for one too many guests, food safety should be the top priority. After all, loved ones should be sent home with leftover pumpkin pie — not food poisoning. While there are a few different ways to thaw a bird, nearly all of them require starting the process a few days prior to Turkey Day — so the time is now, don't delay! Instead, use the fridge. But before it's popped in there, lay it on a rimmed tray, which will catch any leaks. Place it breast side up the plumpest area in between the wings and wrap it tightly with palstic wrap.

Refrigerator Thawing. Approximate times to defrost a whole turkey in the fridge:. Check out this handy online calculator to determine how long it will take to defrost your frozen turkey. No — as long as the turkey was thawed in the refrigerator. Another plus of thawing turkey in the refrigerator: If your plans change and you decide not to cook the turkey at all, you can safely refreeze the defrosted turkey within 1 to 2 days although there may be some loss of quality. Cold Water Thawing. You can defrost your frozen turkey much faster in cold water.

While frozen, a turkey is safe indefinitely. As soon as it begins to thaw, bacteria that may have been present before freezing will begin to grow again. There are three safe ways to defrost a turkey: in the refrigerator, in cold water, and in a microwave oven. The USDA recommends thawing your turkey in the refrigerator. This is the safest method because the turkey will thaw at a consistent, safe temperature. This method takes some time, so allow one day for each 4 - 5 pounds of weight. If your turkey weighs 16 pounds, it will take about four days to thaw.

Be careful—Thanksgiving is so close that if you blink, it will be here. By now you've probably hit the grocery store to pick out your turkey. If you chose a frozen turkey, you're already thinking about how—and how long—you're going to thaw it. Since you have absolutely no time to waste, we did all the research and math for you. Any seasoned holiday host can tell you that there are two standard methods for letting your bird chill out. First is the refrigerator method. As you might of guessed, this involves moving your turkey from the freezer to the fridge, and allowing it to thaw slowly at 40 degrees F or lower.



How Long Will It Take To Thaw Your Turkey?

Meat and Poultry Charts

Safely thawing your frozen turkey is one of the most important steps in your meal prep. Watch Christopher demonstrate our two recommended methods:. Regardless of which method you choose, never thaw a turkey at room temperature. For the best results, follow one of these methods:. A thawed turkey may be kept in the refrigerator 40 degrees F or below up to 4 days before cooking. Some Butterball products are made to go from freezer to the oven, skillet or grill without thawing. Be sure not to thaw our:.

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Take a look at the guidelines below and choose the method and timeline that works best for you, whether you're a plan-ahead cook or need a last-minute solution. Timeline: Allow approximately 24 hours for every 5 pounds of turkey. Timeline: Allow approximately 30 minutes for every pound of turkey. A pound bird will take about 5 hours to thaw completely. Timeline: Read the user manual for your oven to get instructions for thawing a frozen turkey. Times and power settings will be vary from model to model.

How to safely thaw a frozen turkey for Thanksgiving 2018

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You ve got at least two safe alternatives for safely thawing your frozen turkey - and a third option if your turkey is small enough. Here s what you 25 pounds — 6 days plus 6 hours No — as long as the turkey was thawed in the refrigerator.
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